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52,61
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STABIVIN ® 1,1 kg
Selected and purified arabic gum solution, 100% VEREK, with a high stabilisation...
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MANNOSTAB LIQUIDE 200 1.08kg (1L)
Specific mannoprotein (MP40 – Patent n°2726284), naturally present in wines,...
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Preparation of chitosan (from Aspergillus niger) and inactivated yeast...
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Releases 2g of SO2, when added directly to wine or must it causes effervescence...
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Micro granulated pure arabic gum with instantaneous dissolution (100% Verek).
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CELSTAB® is a solution of cellulose gum, a highly purified polymer of plant...
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Gum arabic solution, with a very low clogging index.
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Aqueous solution of ammonium bisulphite.
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Aqueous solution of potassium bisulphite. Concentrated sulphurous solution,...
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De-acidification of musts and wines.
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