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MICROCONTROL® 500g
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Description
MICROCONTROL®
NEW 2020 FORMULA
Formulated with chitosan, 100% fungal origin, and inactivated yeast to reduce microbial load (unfavourable microorganisms). Biocontrol product.
Reduction of the overall microbial load (yeast, bacteria*).
Wine vinification tool in SO2 reduction strategy.
Improved wine clarification.
Treatment is possible before alcoholic fermentation. Using this formula between AF and MLF can slow down the onset of MLF.
* Reduction of bacterial population under treatment.
Dosage:
Suggested: 5 g/hL
EU limit: max. 12.5 g/hL
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