LAFAZYM CL 500g
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Brand: Laffort
Catalog number: LAFAZYCL0.5
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Designed for juice clarification maximising the potential of the grapes taking into account the terroir, for the production of excellent white wines.
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517,28
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Description
LAFAZYM® CL
Designed for juice clarification maximising the potential of the grapes taking into account the terroir, for the production of excellent white wines.
- Micro-granulated preparation of pectolytic enzymes rich in secondary activities.
- Purified from CE to preserve the aromatic finesse of the wines.
- Improves settling and concentration of lees.
- Increases the volume of clear juice.
Dosage: 0.5 - 2 g/hL.
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