ZYMAFLORE® yeast VL2 500 g
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Brand: Laffort
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Yeast particularly adapted to vinification in barrels, for white wines which are round on the palate, and which demonstrate varietal specificity. Terroir selection. Grape varieties: Chardonnay, Sémillon, Viognier.
Price for szt.
44,00
PLN
cena z 23% VAT
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24h - available
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from 21,00 PLN
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Description
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Description
ZYMAFLORE® VL2
Yeast particularly adapted to vinification in barrels, for white wines which are round on the palate, and which demonstrate varietal specificity. Terroir selection. Grape varieties: Chardonnay, Sémillon, Viognier.
- Isolated in Burgundy.
- POF(-) character [no vinyl phenol formation], generating a delicate, clean wine profile.
- High polysaccharide production.
Recommended for:
* Enhanced palate volume.
* Strong varietal expression.
* Barrel fermentation.
Parameters
Przeznaczenie
Wina białe, Wina różowe
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